September
August - Hazuki 2025
The Gozan no Okuribi is a cherished summer tradition in Kyoto. On this night, immense bonfires are lit on the mountains surrounding the city, creating Kanji and symbols that glow against the night sky. This tradition is believed to send off the ancestral spirits who have returned to their families during summer, gently guiding them back to the spirit world.
It is said that keeping the remaining charcoal from these sacred fires in the home serves as a powerful talisman, offering protection from misfortune, evil, and even theft. Though the days are still warm and humid, gentle breezes of morning and evening carry the first subtle signs of autumn.
This month's products
京・匠抹茶 フィナンシェ
Kyoto Takumi Matcha
We carefully select only the best tea leaves from tea leaves grown locally in Wazuka-cho, Kyoto, to go perfectly with financiers. Enjoy this Kyoto-style marriage that makes full use of the original flavor of matcha.
*Allergens
Wheat, eggs, milk, almonds
京らー油ポテトスティック
Kyo-rau oil potato sticks
A new snack flavored with the popular "Kyoto Chili Oil" has been released, made with plenty of Kujo leeks, which are full of sweet and delicious flavor! It has a zipper so you can enjoy a light and crispy texture at any time, and the delicious and spicy taste of the Kujo leeks is the same as the flavor of chili oil. Once you try these Kyoto-style potato sticks, you won't be able to stop eating them.
*Allergens
Wheat, soybeans, sesame
京ひんやりサイダー
Kyoto Chilled Cider
The nostalgic taste of summer cider in a Kyoto candy.
Kyoto Hinarei is a summer Kyoto candy made in the shape of a slab, reminiscent of thin ice on the surface of water.
It is also recommended to eat it chilled. Candy does not like moisture, so please chill it in the freezer.
*Allergens
None
京都こまめはん カシューナゲット
Kyoto Komamehan Cashew Nuggets
A long-loved flavor with mild-tasting cashews, crispy batter and a salty taste.
*Allergens
nuts
京都こまめはん わさびピスタチオ
Kyoto Komamehan - Wasabi and Pistachio
It has a crispy texture and a spicy wasabi flavor. It's also perfect as a snack.
*Allergens
Wheat, milk
着物しょこら
Kimono Chocolate
This popular product has an original taste and texture that is carefully baked in our own workshop in Kyoto.
These cookies have a crumbly dough that is baked with white chocolate kneaded into it, and a beautiful design.
You'll never get bored of looking at the gorgeous kimono patterns.
After enjoying the sight, enjoy the taste and texture♪♪
A great souvenir from Kyoto, a gift, or a treat for yourself.
Kimono chocolates are popular on social media as a gift that is pleasing to both taste and appearance.
*Allergens
Wheat, eggs, milk ingredients, soybeans
みつば茶漬け ～京のお茶漬け～
Mitsuba Ochazuke ~Kyoto Ochazuke~
Mitsuba, which is often used in traditional Japanese restaurants and kaiseki cuisine restaurants, has been freeze-dried to preserve its fresh flavor. This dish combines the elegant aroma of mitsuba with the delicious flavor of bonito.
*Allergens
Wheat, milk ingredients, soybeans
九条ねぎせんべい
Kujo green onion rice crackers
The "Kujo Negi Senbei" crackers, a product made in collaboration with farmers who produce the traditional Kyoto vegetable "Kujo Negi", are made by kneading Kujo Negi powder, which the company developed itself, into the cracker dough, resulting in a popular product with the sweetness, flavor, and umami of Kujo Negi and a light texture. The new product's spicy flavor further enhances the flavor of the onions, and is popular among women for its mild spiciness.
*Allergens
None
抹茶ラテ＆ほうじ茶ラテ
Matcha latte & Houjicha latte
The Matcha Latte is a high-quality drink that lets you enjoy the aroma and flavor of Kyoto matcha as it is.
The Hokkori Hojicha Latte is a mellow drink that lets you enjoy the roasted flavor of hojicha in both aroma and taste.
*Allergens
None
